Experiment 002 – Steak Fajitas

Well, here we are. Sorry I haven’t posted anything in the last couple of weeks. Life has been busy. But I’m back now, and I’ve come with a new experiment! Yes, I went all Mexican-ish, and tried to make steak fajitas!

Note the word “tried”. The fact that we don’t have a picture of the finished product should be a warning sign here.

Warning_sign

Though maybe not this particular sign.

You will need:

1 average-sized steak for each person

1 red pepper

1 green pepper

1 onion

Paprika

Chili powder

Cayenne pepper

Cumin

Garlic

Tortillas

A pan

Prep time: 15 minutes

Cook time: 2 hours

Let’s begin!

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Recipe 002 – Taco Meat

So it’s Tuesday. You know what that means. Tacos!

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Taco meat is very easy to make, surprisingly cheap, and can feed lots of people. it also freezes and refrigerates well. Plus it’s very tasty!

You will need:

3 pounds of ground beef (80/20 for preference)

2 cups of water

1 tablespoon of cumin

1 tablespoon of paprika

1 tablespoon of chopped, dried onions

1 tablespoon of chili powder

1 tablespoon of cayenne pepper

1 tablespoon of garlic

1 skillet

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